Raise some eyebrows with this gift! Another unique combination designed as an after Christmas dinner addition with indulgence thrown in.
Includes Peaches in Brandy syrup, Skelligs liqueur soaked fruits covered in chocolate, fruity Florentines, finest all butter shortbread and Misty Mountain Coffee. Sharing these delicacies around the table after dinner is the perfect finish to Christmas. The bells are jingling…..
The finest collection of mouthwatering chocolate treats for those spellbound with everything and anything chocolate. Includes a class Cotes de Rhone with a selection of superb Irish chocolate creations of Cake & Confectionery. This is a joyous gift for chocolate lovers.
Moran’s jams are a big feature in the Christmas Cottage favourites. Their jams are made from local seasonal fruit using traditional recipes and reminiscent of Granny’s kitchen. Our Kiltimagh Honey is collected by our local apiarist Martin Stuart who is able to tell you which flowers the bees are visiting at any particular time! Finally, introducing what I believe is the one of the finest biscuits I have ever eaten from Lismore in Waterford. This Christmas gift is perfect for treats throughout the holiday and good to have in the cupboard when family and visitors arrive.
A delightful gift box of Wild Boar Paté and the award winning set of Carrigaline Farmhouse Cheese from Cork. Accompanied by Moran’s delicious red onion marmalade and very moreish cheese palmier. Christmas nibble yummy!
Borgo del Col Alto is a Prosecco from Treviso using Glera grapes. Crafted with a delicate rendition of small, persistent bubbles the Prosecco wine sparkles in the glass, inviting another sip… and another. Served with an outstanding box of Butlers Festive Chocolates, this gift makes a very lovely Christmas gift.